Why Fresh Milled Waffles Taste So Much Better
If you haven't tried making fresh milled waffles however, you're missing out on a serious breakfast upgrade that will completely ruins the particular store-bought stuff with regard to good. Most of us grew up eating waffles made from whitened flour that's already been sitting in a paper bag on a grocery store shelf for months, or worse, from a box mix where you just add water. But when you start grinding your own grain perfect before you mix the batter, there's no going back. The flavor is much deeper, the texture is definitely crispier, and honestly, you just feel a lot better after eating them. ...